Browse Every Recipe - Page Number 38

Breaded chicken with basil pesto, marinara, and melted mozzarella and Parmesan cheese. Ready in 45 minutes.

Shredded chicken with creamy tzatziki, cucumbers, and fresh Mediterranean vegetables for a light, satisfying meal.

Juicy chicken breasts baked with garlic, paprika, and herbs. Ready in 35 minutes for dinners or meal prep.

Crispy chicken balls packed with gooey mozzarella, bacon, and buffalo sauce—bold, cheesy, and utterly irresistible.

Succulent shrimp in rich dark roux with Cajun spices, served over fluffy white rice for authentic Big Easy flavor.

Pan-seared salmon with crispy rice, fresh vegetables, and Mediterranean flavors.

Soy-ginger glazed salmon served over fluffy rice with crisp vegetables and toasted sesame seeds.

Vibrant bowl with roasted Mediterranean vegetables, protein-rich chickpeas, fresh greens, and creamy tahini dressing.

Broiled salmon cubes over fluffy rice with fresh vegetables and sesame drizzle