Gentle Giant Elephant Board

Featured in: Fresh Everyday Plates

This vibrant elephant cracker board combines mild cheddar, gouda, and creamy brie cheeses with fresh grapes, apple, pear, dried apricots, baby carrots, cucumber slices, and flavorful dips like hummus and fig jam. Arrange all elements on a large serving board to delight guests at your next party or family gathering. The fresh mint garnish adds a bright finish, while the mix of textures and colors makes every bite enjoyable. Preparation takes only 20 minutes, making it an easy yet eye-catching centerpiece.

Updated on Tue, 02 Dec 2025 08:58:00 GMT
Vibrant Gentle Giant Elephant Cracker Board featuring assorted cheeses, fruits, and creamy dips for a festive snack. Pin It
Vibrant Gentle Giant Elephant Cracker Board featuring assorted cheeses, fruits, and creamy dips for a festive snack. | juniperbite.com

A whimsical and eye-catching snack board featuring elephant-shaped crackers, cheeses, fruits, and dips—perfect for parties or family gatherings.

I love putting together this gentle giant elephant cracker board because it always brings smiles at family events and sparks fun conversations.

Ingredients

  • Crackers: 24 elephant-shaped crackers (store-bought or homemade)
  • Cheeses: 100 g mild cheddar, cut into cubes; 100 g gouda, cut into small triangles; 100 g creamy brie, sliced
  • Fruits: 1 cup red grapes, halved; 1 cup green grapes, halved; 1 apple, thinly sliced; 1 pear, thinly sliced; 1/2 cup dried apricots
  • Vegetables: 1/2 cup baby carrots; 1/2 cup cucumber slices
  • Dips & Spreads: 1/3 cup hummus; 1/3 cup fig jam
  • Garnish: Fresh mint leaves (optional)

Instructions

Step 1:
Arrange the elephant-shaped crackers evenly across a large serving board or platter, forming a playful herd.
Step 2:
Place the cheese cubes, triangles, and slices in clusters around the crackers.
Step 3:
Add the grapes, apple, pear slices, and dried apricots, distributing them for balanced color and texture.
Step 4:
Fill small bowls with hummus and fig jam, then set on the board.
Step 5:
Tuck in baby carrots and cucumber slices, filling any gaps.
Step 6:
Garnish with fresh mint leaves if desired.
Step 7:
Serve immediately and enjoy with friends or family.
A delightful view of the Gentle Giant Elephant Cracker Board, perfect for sharing at a family gathering. Pin It
A delightful view of the Gentle Giant Elephant Cracker Board, perfect for sharing at a family gathering. | juniperbite.com

This board is always a hit at family gatherings creating memorable moments around food and fun.

Preparation Tips

Use a large flat board for optimal arrangement and easy access to all ingredients.

Storage Advice

Prepare components separately and assemble just before serving to keep crackers crisp.

Serving Suggestions

Pair with a light white wine or sparkling water to complement the flavors perfectly.

Freshly arranged Gentle Giant Elephant Cracker Board, filled with colorful snacks, ready for serving guests. Pin It
Freshly arranged Gentle Giant Elephant Cracker Board, filled with colorful snacks, ready for serving guests. | juniperbite.com

This gentle giant elephant cracker board adds charm and delight to any snack occasion.

Questions About This Recipe

What cheeses work best on this board?

Mild cheddar, gouda, and creamy brie offer a balanced mix of flavors and textures that complement the fruits and dips well.

Can I substitute the crackers used here?

Yes, you can use store-bought or homemade elephant-shaped crackers, or swap in gluten-free varieties if needed.

How should the fruits be prepared?

Halve grapes and thinly slice apple and pear to ensure smooth bites and a visually appealing layout.

What dips are suggested for the board?

Hummus and fig jam provide contrasting savory and sweet flavors that enhance the overall experience.

Is there a recommended garnish?

Fresh mint leaves are optional but add a refreshing aroma and vibrant color to the board.

How long does it take to assemble the board?

Preparation takes about 20 minutes, with no cooking required, making it a quick and easy option.

Gentle Giant Elephant Board

A colorful board featuring elephant crackers, assorted cheeses, fruits, and dips for effortless entertaining.

Prep Time
20 minutes
Cook Time
1 minutes
Total Duration
21 minutes
Juniper Bite Chloe Fischer


Skill Level Easy

Cuisine International

Serves 6 Number of Servings

Dietary Info Vegetarian-Friendly

What You’ll Need

Crackers

01 24 elephant-shaped crackers (store-bought or homemade)

Cheeses

01 3.5 oz mild cheddar, cut into cubes
02 3.5 oz gouda, cut into small triangles
03 3.5 oz creamy brie, sliced

Fruits

01 1 cup red grapes, halved
02 1 cup green grapes, halved
03 1 apple, thinly sliced
04 1 pear, thinly sliced
05 1/2 cup dried apricots

Vegetables

01 1/2 cup baby carrots
02 1/2 cup cucumber slices

Dips & Spreads

01 1/3 cup hummus
02 1/3 cup fig jam

Garnish

01 Fresh mint leaves (optional)

Directions

Step 01

Arrange Crackers: Place the elephant-shaped crackers evenly across a large serving board or platter forming a playful herd.

Step 02

Add Cheeses: Position the mild cheddar cubes, gouda triangles, and brie slices in clusters around the crackers.

Step 03

Place Fruits: Distribute red and green grapes, apple and pear slices, and dried apricots evenly across the board for balanced color and texture.

Step 04

Set Dips: Fill small bowls with hummus and fig jam, then arrange on the board.

Step 05

Add Vegetables: Fill gaps on the board with baby carrots and cucumber slices to complete the display.

Step 06

Garnish and Serve: Optionally garnish with fresh mint leaves, then serve immediately alongside friends or family.

Kitchen Gear Needed

  • Large serving board or platter
  • Cheese knife
  • Small bowls for dips
  • Paring knife

Allergen Details

Always check what goes in for allergens, and talk to your doctor if you’re unsure.
  • Contains milk (cheese) and wheat/gluten (crackers unless gluten-free)

Nutrition Information (each serving)

This info’s just a guide, not medical advice.
  • Calories: 240
  • Fats: 11 g
  • Carbohydrates: 28 g
  • Proteins: 8 g