Gummy Bears Candy Canes (Printable)

A colorful mix of gummy bears, crushed candy canes, and melted white chocolate, perfect for fun gatherings.

# What You’ll Need:

→ Candy

01 - 1 cup gummy bears
02 - 1 cup mini candy canes, crushed
03 - 1 cup mini marshmallows

→ Chocolate

04 - 7 oz white chocolate, chopped

→ Toppings

05 - 2 tbsp rainbow sprinkles

# Directions:

01 - Line a baking sheet with parchment paper.
02 - Melt the white chocolate in a heatproof bowl over a saucepan of simmering water or microwave in 30-second intervals, stirring until smooth.
03 - Pour the melted chocolate onto the prepared baking sheet and spread evenly into a rectangle about 1/4 inch thick.
04 - Immediately scatter gummy bears, crushed candy canes, and mini marshmallows evenly over the melted chocolate.
05 - Sprinkle rainbow sprinkles on top if desired and gently press all toppings into the chocolate using clean hands or a spatula.
06 - Allow the chocolate to set at room temperature for 1 hour or refrigerate for 20 minutes until firm.
07 - Break the set chocolate into shards and serve.

# Expert Tips:

01 -
  • Chewy gummy bears add a fun texture
  • Crunchy candy canes provide a festive twist
02 -
  • Contains dairy (white chocolate) and may contain traces of nuts (check candy labels)
  • Some gummy bears contain gelatin (not suitable for vegans)
03 -
  • For a darker flavor substitute half the white chocolate with milk or dark chocolate
  • Use fruit-flavored marshmallows for a burst of color
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