Pin It A whimsical and refreshing twist on the classic Caprese this summer appetizer features ripe tomatoes creamy mozzarella and fresh basil artfully arranged in the shape of a starfish—perfect for seaside gatherings or garden parties.
I love serving this starfish Caprese at summer gatherings because it always sparks conversation and gets everyone excited to eat fresh ingredients.
Ingredients
- 3 large ripe tomatoes: sliced into ½-cm (¼-inch) thick rounds
- 1 cup cherry tomatoes (mixed colors optional): halved
- 1 cup fresh basil leaves: fresh and whole
- 250 g (9 oz) fresh mozzarella (preferably bocconcini or ciliegine): drained and sliced or whole
- 3 tbsp extra virgin olive oil: for drizzling
- 1 tbsp balsamic glaze: for drizzling
- Sea salt: to taste
- Freshly ground black pepper: to taste
Instructions
- Slice Tomatoes:
- Slice the large tomatoes into ½-cm (¼-inch) thick rounds.
- Arrange Starfish:
- Arrange the slices in a starfish shape on a large serving platter.
- Add Cherry Tomatoes:
- Halve the cherry tomatoes and scatter them over the tomato base to add color and texture.
- Prepare Mozzarella:
- Drain and slice the mozzarella if using larger balls or leave bocconcini/ciliegine whole. Nestle the mozzarella pieces among the tomato slices to highlight the starfish pattern.
- Add Basil:
- Tuck fresh basil leaves between the tomato and mozzarella pieces ensuring even distribution and visual appeal.
- Drizzle Dressing:
- Drizzle olive oil evenly over the salad followed by the balsamic glaze.
- Season:
- Sprinkle with sea salt and black pepper to taste.
- Serve:
- Serve immediately optionally garnished with extra basil or edible flowers.
Pin It This salad has become a beloved family favorite especially at our summer garden parties where everyone admires its beautiful presentation.
Nutritional Information
Per serving this salad provides approximately 210 calories 14 g total fat 8 g carbohydrates and 13 g protein.
Serving Suggestions
Pairs beautifully with a chilled Pinot Grigio or Rosé to complement the fresh flavors.
Allergen Information
Contains milk (mozzarella) and is suitable for vegetarian and gluten-free diets. Always check cheese packaging for rennet source and allergens if serving vegetarians.
Pin It Enjoy this elegant and refreshing starfish Caprese as a perfect start to any summer meal.
Questions About This Recipe
- → Which tomatoes work best for this dish?
Use large ripe tomatoes for the base and colorful cherry tomatoes for texture and visual interest.
- → What type of mozzarella is ideal?
Bocconcini or ciliegine mozzarella are preferred for their size and creaminess, fitting beautifully among the tomato slices.
- → Can this dish be prepared ahead?
It's best served fresh to maintain the mozzarella’s texture and the vibrant look of the basil and tomatoes.
- → What dressing complements the flavors?
A drizzle of extra virgin olive oil and balsamic glaze enhances the natural sweetness and adds a subtle tang.
- → Are there suggested additions for variety?
Try adding thin cucumber slices or avocado for extra freshness, or pair with grilled bread for added texture.